5 Markets In Montreal Where You Can Buy Organic Foods

Montreal is known as a foodie’s paradise. With its European charm and diverse cultural mix, Canada’s second-largest city offers a particularly rich array of menu choices for food lovers. For those who prefer to buy organic, this includes a wide variety of vendors that sell fresh, local and certified organic foods. Whether you’re a local who is ready to go organic, or an organic-loving visitor staying in one of Montreal’s beautiful hotels or luxurious short term rentals, this list of markets will help you keep your refrigerator stocked with the natural, nutritious foods you crave.

Marché Tau

When the first Marché Tau grocery store opened its doors in 1978, it had the distinction of being the only health food store in Montreal. Marché Tau has since opened a very successful chain of stores throughout the city, offering a large selection of certified organic groceries, natural cosmetics and eco-friendly household products.

Le Frigo Vert

This small, hip co-op run by Concordia University students offers organic fruits, vegetables, bulk staples, ready-to-go meals, baked goods and personal care products. This market is non-profit, so when Le Frigo Vert finds itself in the black, they lower their prices.

Supermarché PA

Known for its very affordable prices, Supermarché PA offers a wide selection of organic fruits and vegetable, meats, poultry and seafood at its three Montreal locations. For a small fee, delivery is available to your home, hotel or furnished apartment for all orders over $30.

Ecollegey

Montreal’s only all-organic grocery store, Ecollegey believes that fresh and local don’t have to equal expensive. They work with local Quebec farmers to provide organic fruits, vegetables, dairy, meats, poultry and seafood. Ecollegey offers free delivery throughout the Island of Montreal on all grocery orders above $80.

Marché Jean-Talon

Montreal has several beloved public markets, the most famous being the vast and varied Jean-Talon Market, which was founded in 1933. Located in the heart of Little Italy, this all-season market is teeming with vendors selling a scrumptious variety of organic fruits, vegetables, meats, cheeses, breads, maple products and honeys. The lively atmosphere is as enticing as the artisanal goodies.

Photo by Yelp Inc.


7 types of foods to prevent car sickness when you travel

The next time you plan an extended road trip, while you’re scoping out car dealerships in Vancouver in order to have a safe, reliable ride, make sure you take care of all of the rest of the details as well. An organized trip is much more likely to be a satisfying experience when you are prepared. That includes warding off dreaded car sickness while you travel. Pay attention to 7 types of foods that can actually prevent car sickness, helping you to settle your stomach while you are on the road.

Keep Crackers on Hand
Be sure to have a box of bland, dry crackers the next time you are going to be in the car for a lengthy drive. At the first hint of car sickness, eat a few to stave off the worst and avoid bouts of vomiting.

Try Ginger Root
Whether you slice up some fresh ginger root or make yourself a fresh batch of tea, chew on a little or take a sip about an hour before you hit the road. You could head that motion sickness off at the pass. Pack both in the car in case you need to take action during the drive.

Olives Could Do the Trick
You might think that olives are a rather strange solution to car sickness, but they actually keep you from salivating as often. The less saliva you produce, the less likely you are to vomit. Eat a few before you leave and pop some olives during the drive.

Lick a Lemon
Pack a baggie with some slices of fresh lemon. When that car sickness is creeping up, suck on a slice and your stomach should begin to feel more settled.

Avoid Spicy Foods
You may love spicy foods, but they will not love you when you are driving. Avoid this type of food before you leave and skip it while you are on the road to give your stomach a fighting chance.

Sip a Carbonated Drink
Taking small sips of a carbonated drink can be helpful as well on the drive. Light sodas, such as ginger ale or a lemon-lime variety could calm an upset stomach.

Pop a Mint
Mint candy, or mint gum, can be helpful as well when car sickness strikes. Always have some spearmint or peppermint on hand. Chewing on fresh leaves could be the answer as well.

Photo by ~chicchun~


Should you translate your food blog in multiple languages to reach new audiences ?

Food blogs have increased in popularity in recent years. This is leading to more competition for traffic between bloggers. Something that should always be considered is using a service to translate the food blog into different languages. Maintaining a food blog with postings in multiple languages will expand the potential number of readers every day. Professional translation services also make certain that the integrity and meaning of every posting on the blog is maintained regardless of language. There are several reasons why it is important to translate food blogs into multiple languages to reach new audiences.

Translated food blog template

Blogs about Food Require Precise Wording

The language used to communicate culinary ideas, concepts and ingredients is sometimes confusing and requires precise wording. The common culinary vocabulary in one country could involve terms from many random languages. Some languages use completely different terms for ingredients or cooking processes. Professional translation is necessary in order to get the widest audience possible for a blog. Translators can convert posts about food into meaningful texts in any language that provide readers with real information. They can also take the time to translate cooking instructions so that they are clear and accurate.

Food Blog

Overcome Some Common Technical Hurdles to Reach New Audiences

The reality is that a food blog in a single language faces some technical hurdles in order to reach people in markets using a foreign language. An increasing number of search engines and even browsers are starting to exclude websites from results that are not in the language of the user. This means a person speaking one language might never see a food blog written in another language. This can make acquiring new traffic much more difficult. Professional services like those at www.textualis.com can open up new market segments by translating a blog into multiple languages. These translated pages will appear readily to people in other countries or with language-based search settings.

Automatic Translations Do Not Always Work Well

Some food bloggers are relying on visitors to use automatic translators to read postings. This inconveniences site visitors. Automatic translations can also cause a number of serious problems. A typical food blog could contain culinary terms from several different languages. An automatic translator could turn these into mistranslations that make no sense and leave the blog unreadable. Additionally, automatic translations could create offensive phrases from culinary terms. Using professional translation services will ensure that an entire blog reads naturally and in the way that was intended by the author.

photos by: EMMEALCUBO & Ouissi


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